Elevate your next event with the unparalleled culinary experience of Menu Four - Cold Buffet & Event Catering by Salt Wind Catering.
• Indulge in a selection of gourmet sandwiches, succulent home-roasted, hand-carved gammon joint, and a delectable variety of quiches.
• Complement your meal with a hearty pork pie, refreshing leafy green salad, creamy coleslaw, flavorful pasta salad, and perfectly roasted new potatoes.
• Delight your guests with melon & parma ham skewers, vegetable crudités & dips, and a vibrant chopped salsa salad.
• Complete your feast with a lavish fruit platter and an array of delightful cakes.Treat your guests to an unforgettable dining experience that showcases the refined taste and professional touch of Salt Wind Catering. Elevate any event with the irresistible flavors of Menu Four.
Selection of sandwiches
Home roasted, hand carved gammon joint
Quiche selection
Pork pie
Leafy green salad
Coleslaw
Pasta salad
Roasted new potatoes
Chopped salsa salad
Melon & parma ham skewers
Vegetable crudités & dips
Fruit platter
Selection of cakesPlease note images are for reference, and size will depend on the number of people in your buffet
Menu Four - Cold Buffet & Event Catering
We deliver our buffets, platters and catering throughout Cornwall, including, St Ives, Penzance, Lands End, Sennen, Porthcurno, Hayle, Truro, Falmouth, Redruth, Camborne, Newquay, St Austell, Bodmin, Padstow and more!
Salt Wind Catering offers a diverse range of specialty diet menu items, including dairy-free, vegan, vegetarian, gluten-free, nut free and pork-free options. While we take the utmost care to accommodate dietary requirements, please be aware that traces of allergens may still be present in our catering. If you or your client have a life-threatening anaphylactic allergy, we recommend arranging your own separate meal to ensure safety. Salt Wind Catering will not be held liable for any loss or illness resulting from allergens or traces of allergens found in our catering. Thank you for understanding, and we look forward to serving you and your team with delicious and inclusive food.
